Cooking Workshop for Kids

Calling all young chefs aged 5–15. Join us for a tasty adventure as we explore the flavours of the USA with two classic American treats:

S’mores cooked over a flame – melty marshmallows, chocolate, and biscuits

Apple pie pockets – a delicious twist on the traditional dessert

This hands-on cooking session is a great opportunity to try out new skills, learn about food from different cultures, and enjoy some tasty creations.

All ingredients and equipment will be provided. Please book early, as places are limited. Suitable for ages 5 to 15.


More information here